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Grandvalira-Soldeu Weather (Next 3 days): The snow forecast for Grandvalira-Soldeu is: Yeni karın tozlaşması. Sıcaklıklar sıfırın altında olacak (en fazla 0°C Cmt akşamı, en az -14°C Pzt gecesi). Rüzgar genelde hafif olacak.
Grandvalira-Soldeu Weather (Days 4-6): orta derecede kar düşüşü, çok yoğun Çar gecesi. Sıcaklıklar sıfırın altında olacak (en fazla 0°C Per sabahı, en az -17°C Sal gecesi). azalan rüzgarlar (serin rüzgarlar KKB'dan Sal gecesi, Hafif rüzgarlar B'dan Per gecesi).
| Tatil yeri | Kar Kalınlığı | Sıca. (°C) | Rüzgar (km/h) | Hava Durumu | ||
|---|---|---|---|---|---|---|
| Teleferik Üst: | -3 |  | ||||
| Teleferik Orta: | -1 | | ||||
| Teleferik Alt: | 1 | |
Son kar raporları yakın Grandvalira-Soldeu:
Sat 3 | Sunday 4 | Monday 5 | Tuesday 6 | Wednesday 7 | Thursday 8 | ||||||||||||
ÖS | gece | ÖÖ | ÖS | gece | ÖÖ | ÖS | gece | ÖÖ | ÖS | gece | ÖÖ | ÖS | gece | ÖÖ | ÖS | gece | |
 | | | | |  |  |  |  | |  |  | | | | | | |
hafif kar | hafif kar | hafif kar | hafif kar | hafif kar | bulutlu | hafif bulutlu | açık | seyrek kar | hafif kar | seyrek kar | açık | hafif bulutlu | seyrek kar | seyrek kar | hafif kar | hafif kar | |
km/h | |||||||||||||||||
Snow map |  |  |  |  |  |  | |||||||||||
— | 2 | — | — | — | — | — | — | 1 | 4 | 3 | — | — | 5 | 2 | 3 | — | |
— | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | |
max °C | 0 | -1 | -3 | -3 | -6 | -8 | -9 | -13 | -13 | -14 | -16 | -12 | -10 | -3 | 0 | 0 | 0 |
min °C | -1 | -4 | -4 | -5 | -8 | -9 | -13 | -14 | -13 | -16 | -17 | -15 | -11 | -9 | -1 | -1 | -2 |
-4 | -6 | -4 | -5 | -11 | -12 | -19 | -22 | -21 | -28 | -29 | -26 | -20 | -18 | -8 | -6 | -7 | |
96 | 99 | 94 | 92 | 89 | 62 | 47 | 68 | 85 | 89 | 87 | 49 | 46 | 91 | 90 | 97 | 70 | |
2150 | 1750 | 1200 | 1500 | 750 | 350 | 400 | 0 | 0 | 150 | 0 | 0 | 450 | 900 | 1900 | 2050 | 2050 | |
— | — | 8:22 | — | — | 8:22 | — | — | 8:22 | — | — | 8:22 | — | — | 8:22 | — | — | |
5:31 | — | — | 5:32 | — | — | 5:34 | — | — | 5:35 | — | — | 5:36 | — | — | 5:37 | — | |
Yeni karın tozlaşması. Sıcaklıklar sıfırın altında olacak (en fazla 0°C Cmt akşamı, en az -14°C Pzt gecesi). Rüzgar genelde hafif olacak.
orta derecede kar düşüşü, çok yoğun Çar gecesi. Sıcaklıklar sıfırın altında olacak (en fazla 0°C Per sabahı, en az -17°C Sal gecesi). azalan rüzgarlar (serin rüzgarlar KKB'dan Sal gecesi, Hafif rüzgarlar B'dan Per gecesi).
Son kar raporları yakın Grandvalira-Soldeu:
| Üst kar kalınlığı: | — |
|---|---|
| Alt kar kalınlığı: | — |
| Taze kar yağışı kalınlığı: | — |
| Son kar yağışı: | 27 Dec 2025 |
0.4 | Bluebird Toz Kar günleri Taze kar, çoğunlukla güneşli, hafif rüzgâr. |
|---|---|
0.6 | Toz kar günleri Taze kar, sınırlı güneş, biraz rüzgâr. |
1.1 | Bluebird günleri Olağan kar, çoğunlukla güneşli, hafif rüzgâr. |
Yukarıdaki tablo Grandvalira-Soldeu merkezi 2135 m yüksekliği için hava tahmini vermektedir. Gelişmiş hava modellerimiz sayesinde Grandvalira-Soldeu merkezin üst, orta ve alt kayak istasyonu için kar tahmini sağlamaktayız. Diğer yüksekliklerin hava tahminlerine erişmek için, tablonun üzerindeki sekme gezintisini kullanın. Hava durumunu tamamen görüntelemek için, Andorra ülkenin Hava Haritasına bakın.
Donma seviyeler hakkında ayrıca bilgi için ve sıcaklıkları nasıl tahmin ettiğimizi öğrenmek için buraya tıklayınız.
Genel olarak 4.0 Temelinde 43 oylama(lar) ve 35 yorum
We first went to Pas de la Casa in 2003, shortly after the Grandvalira ski area was formed by combining two previous ski lift companies. Unfortunately, in the intervening 20 years, there doesn’t appear to have been much improvement in the ski infrastructure. Whereas in Austria T-bars have been replaced by heated lifts with covers, and new and upgraded gondolas are common place, the Grandvalira is stuck with lots of slow lifts. This is particularly a problem where the lifts connect one part of the ski area with other resorts. The Assaladors and Solanells lifts in particular could potentially cause problems at busy times. Fortunately for us, it was not too busy in the resorts so we didn’t have any problems queuing; it is just frustrating moving at a glacial pace sitting on these lifts, when you could spend more time skiing. The 4-seater Cubil lift at Grau Roig is much quicker, but it’s just inadequate to cope with the volume of skiers at any time of day. It should be replaced by a six-seater as a minimum. Incidentally, the 2023 piste map is one of the worst I’ve seen. Very confusing and indistinct, largely because most of the map is given over to advertising. We frequently used the piste map we got in 2003 which was much clearer. There’s not an abundance of mountain restaurants. In nearly every case, there’s a limited amount of seating indoors with most restaurants relying on external seating for their patrons. This was ok whilst we were there, as the weather was generally good, and we could sit outside. In poor weather, getting indoor seating at lunchtime would have been a real struggle. There are a number of snack bars on the slopes which offer pizzas, hot sandwiches and drinks. Prices are cheaper than in France, but a little more expensive than Austria. We stayed in Soldeu, which is well placed to access all sectors of the Grandvalira. Access to the slopes is good, and there are several easy return routes, although some of these get a little crowded towards the end of the day. We hired heated ski lockers in the gondola station and whilst these weren’t cheap, they were very convenient. Soldeu itself is pretty uninspiring. It’s a long linear village on the road between Pas and Andorra la Veilla, so there’s always a lot of through traffic. As for the skiing, it’s good for both intermediates and beginners, but rather restricting for those who like their skiing to be gnarly. There’s plenty to go at, and enough to keep most people interested for a week.
United Kingdom 'den Howard Beanland yazıyor:
We first went to Pas de la Casa in 2003, shortly after the Grandvalira ski area was formed by combining two previous ski lift companies. Unfortunately, in the intervening 20 years, there doesn’t appear to have been much improvement in the ski infrastructure. Whereas in Austria T-bars have been replaced by heated lifts with covers, and new and upgraded gondolas are common place, the Grandvalira is stuck with lots of slow lifts. This is particularly a problem where the lifts connect one part of the ski area with other resorts. The Assaladors and Solanells lifts in particular could potentially cause problems at busy times. Fortunately for us, it was not too busy in the resorts so we didn’t have any problems queuing; it is just frustrating moving at a glacial pace sitting on these lifts, when you could spend more time skiing. The 4-seater Cubil lift at Grau Roig is much quicker, but it’s just inadequate to cope with the volume of skiers at any time of day. It should be replaced by a six-seater as a minimum.
Incidentally, the 2023 piste map is one of the worst I’ve seen. Very confusing and indistinct, largely because most of the map is given over to advertising. We frequently used the piste map we got in 2003 which was much clearer.
There’s not an abundance of mountain restaurants. In nearly every case, there’s a limited amount of seating indoors with most restaurants relying on external seating for their patrons. This was ok whilst we were there, as the weather was generally good, and we could sit outside. In poor weather, getting indoor seating at lunchtime would have been a real struggle. There are a number of snack bars on the slopes which offer pizzas, hot sandwiches and drinks. Prices are cheaper than in France, but a little more expensive than Austria.
We stayed in Soldeu, which is well placed to access all sectors of the Grandvalira. Access to the slopes is good, and there are several easy return routes, although some of these get a little crowded towards the end of the day. We hired heated ski lockers in the gondola station and whilst these weren’t cheap, they were very convenient. Soldeu itself is pretty uninspiring. It’s a long linear village on the road between Pas and Andorra la Veilla, so there’s always a lot of through traffic.
As for the skiing, it’s good for both intermediates and beginners, but rather restricting for those who like their skiing to be gnarly. There’s plenty to go at, and enough to keep most people interested for a week.
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